Basics of Chef Knife Skills

Join us to learn the safe, proper way to chop, dice and mince. We will discuss various other techniques and kitchen skills that will expand your culinary art horizons.  As a part of the course fees, a professional chef's knife is included. Required: Safety Glasses

Course Schedules
Course Number Location Days & Times Course Date Cost
AG173 El Reno T/TH • 6:00-9:00P
08/22/2017 to 08/24/2017
$90
AG173 El Reno T/TH • 6:00-9:00P
09/19/2017 to 09/21/2017
$90
AG173 El Reno T/TH • 6:00-9:00P
10/10/2017 to 10/12/2017
$90
AG173 El Reno T/TH • 6:00-9:00P
11/07/2017 to 11/09/2017
$90
Course Info
Total Hours: 
6